ASIA EXPRESS- HONG KONG MARKET
35415 21ST AVE SW, FEDERAL WAY, WA 98023
Last inspected Sep 29, 2026
Official source: Public Health — Seattle & King County (kingcounty.gov) · All data sources
Not graded. The source hasn't reported a grade or result for the latest record. CleanPlate never invents one.
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The record, in plain English
CleanPlate holds 16 inspections on record for ASIA EXPRESS- HONG KONG MARKET, spanning October 2021 to September 2026 — every one straight from Public Health — Seattle & King County.
No violations were recorded at the most recent inspection.
Every sentence above is computed directly from the official record — CleanPlate adds no opinions. How our grading works →
Inspection history
Sep 29, 2026
–Jan 8, 2026
✓Oct 16, 2025
–Oct 2, 2025
✕1 violation
- 2600 - Compliance with valid permit; operating and risk control plans, and required written procedures
Sep 15, 2025
✕4 violations
- 3300 - Potential food contamination prevented during delivery, preparation, storage, display
- 0100 - PIC present, demonstrates knowledge and performs duties to maintain AMC; certified manager on staff unless exempt
- 0600 - Adequate handwashing facilities
- 0400 - Hands washed as required
Jun 2, 2025
✓1 violation
- 3300 - Potential food contamination prevented during delivery, preparation, storage, display
Feb 11, 2025
✓Dec 24, 2024
✓Jun 21, 2024
–Jun 14, 2024
✕2 violations
- 1600 - Proper cooling procedure
- 1900 - No room temperature storage; proper use of time as a control, procedures available
May 24, 2024
✕8 violations
- 3700 - In-use utensils properly stored
- 4100 - Warewashing facilities properly installed, maintained, used; sanitizer concentration; test strips available and used
- 3300 - Potential food contamination prevented during delivery, preparation, storage, display
- 4300 - Nonfood-contact surfaces maintained and clean
- 4000 - Food and nonfood surfaces properly used and constructed; cleanable
- 1710 - Proper hot holding temperatures; less than 130 degrees Fahrenheit (F) (54 degrees Celsius (C))
- 1900 - No room temperature storage; proper use of time as a control, procedures available
- 1600 - Proper cooling procedure
Dec 8, 2023
✕2 violations
- 3400 - Wiping cloths properly used, stored; sanitizer concentration
- 1100 - Proper disposition of returned, unsafe, or contaminated food; proper date marking procedures for food at high risk for Listeria
Apr 17, 2023
✕2 violations
- 3400 - Wiping cloths properly used, stored; sanitizer concentration
- 1600 - Proper cooling procedure
Nov 4, 2022
✓1 violation
- 4300 - Nonfood-contact surfaces maintained and clean
May 13, 2022
✕1 violation
- 0600 - Adequate handwashing facilities
Oct 19, 2021
✓1 violation
- 4200 - Food-contact surfaces maintained, cleaned, sanitized
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Source: Public Health — Seattle & King County (kingcounty.gov). Data shown unmodified from the official government record. CleanPlate is an independent service, not affiliated with any government agency. See something wrong? Report a data issue.