ASIA EXPRESS- HONG KONG MARKET

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Inspection history

1. Jan 8, 2026

   ✓

2. Oct 16, 2025

   –

3. Oct 2, 2025

   ✕
   1 violation

   • 2600 - Compliance with valid permit; operating and risk control plans, and required written procedures

4. Sep 15, 2025

   ✕
   4 violations

   • 3300 - Potential food contamination prevented during delivery, preparation, storage, display
   • 0600 - Adequate handwashing facilities
   • 0100 - PIC present, demonstrates knowledge and performs duties to maintain AMC; certified manager on staff unless exempt
   • 0400 - Hands washed as required

5. Jun 2, 2025

   ✓
   1 violation

   • 3300 - Potential food contamination prevented during delivery, preparation, storage, display

6. Feb 11, 2025

   ✓

7. Dec 24, 2024

   ✓

8. Jun 21, 2024

   –

9. Jun 14, 2024

   ✕
   2 violations

   • 1600 - Proper cooling procedure
   • 1900 - No room temperature storage; proper use of time as a control, procedures available

10. May 24, 2024

    ✕
    8 violations

    • 4100 - Warewashing facilities properly installed, maintained, used; sanitizer concentration; test strips available and used
    • 3300 - Potential food contamination prevented during delivery, preparation, storage, display
    • 4300 - Nonfood-contact surfaces maintained and clean
    • 4000 - Food and nonfood surfaces properly used and constructed; cleanable
    • 3700 - In-use utensils properly stored
    • 1900 - No room temperature storage; proper use of time as a control, procedures available
    • 1710 - Proper hot holding temperatures; less than 130 degrees Fahrenheit (F) (54 degrees Celsius (C))
    • 1600 - Proper cooling procedure

11. Dec 8, 2023

    ✕
    2 violations

    • 3400 - Wiping cloths properly used, stored; sanitizer concentration
    • 1100 - Proper disposition of returned, unsafe, or contaminated food; proper date marking procedures for food at high risk for Listeria

12. Apr 17, 2023

    ✕
    2 violations

    • 3400 - Wiping cloths properly used, stored; sanitizer concentration
    • 1600 - Proper cooling procedure

13. Nov 4, 2022

    ✓
    1 violation

    • 4300 - Nonfood-contact surfaces maintained and clean

14. May 13, 2022

    ✕
    1 violation

    • 0600 - Adequate handwashing facilities

15. Oct 19, 2021

    ✓
    1 violation

    • 4200 - Food-contact surfaces maintained, cleaned, sanitized