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ASIAN FAMILY MARKET

14515 NE 20TH ST, BELLEVUE, WA 98007

Last inspected May 6, 2026

Official source: Public Health — Seattle & King County (kingcounty.gov) · All data sources

Failed. Did not meet health requirements at the latest inspection. Many failures are fixed and re-inspected within days — check the inspection date.

✕
Failed

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This establishment failed its most recent health inspection. Review the record below before ordering.

The record, in plain English

CleanPlate holds 6 inspections on record for ASIAN FAMILY MARKET, spanning February 2021 to May 2026 — every one straight from Public Health — Seattle & King County.

It has held failed across its last two inspections.

The most recent inspection noted 3 violations, none of them critical.

Every sentence above is computed directly from the official record — CleanPlate adds no opinions. How our grading works →

Inspection history

  1. May 6, 2026

    ✕
    3 violations
    • 2800 - Food received at proper temperature
    • 2110 - Proper cold holding temperatures; greater than 45 degrees Fahrenheit (F) (7 degrees Celsius (C))
    • 0200 - Food Worker Cards current for all food workers; new food workers trained
  2. Apr 9, 2025

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    4 violations
    • 3100 - Food properly labeled; proper date marking
    • 2110 - Proper cold holding temperatures; greater than 45 degrees Fahrenheit (F) (7 degrees Celsius (C))
    • 0900 - Proper washing of fruits and vegetables
    • 0600 - Adequate handwashing facilities
  3. Jan 9, 2024

    ✕
    6 violations
    • 4000 - Food and nonfood surfaces properly used and constructed; cleanable
    • 4400 - Plumbing properly sized, installed, and maintained; proper backflow devices, indirect drains, no cross-connections
    • 3300 - Potential food contamination prevented during delivery, preparation, storage, display
    • 4300 - Nonfood-contact surfaces maintained and clean
    • 2110 - Proper cold holding temperatures; greater than 45 degrees Fahrenheit (F) (7 degrees Celsius (C))
    • 0900 - Proper washing of fruits and vegetables
  4. Feb 21, 2023

    ✕
    4 violations
    • 4800 - Physical facilities properly installed, maintained, cleaned; unnecessary persons excluded from establishment
    • 4000 - Food and nonfood surfaces properly used and constructed; cleanable
    • 3300 - Potential food contamination prevented during delivery, preparation, storage, display
    • 2110 - Proper cold holding temperatures; greater than 45 degrees Fahrenheit (F) (7 degrees Celsius (C))
  5. Mar 18, 2022

    ✕
    4 violations
    • 4000 - Food and nonfood surfaces properly used and constructed; cleanable
    • 4400 - Plumbing properly sized, installed, and maintained; proper backflow devices, indirect drains, no cross-connections
    • 2110 - Proper cold holding temperatures; greater than 45 degrees Fahrenheit (F) (7 degrees Celsius (C))
    • 0600 - Adequate handwashing facilities
  6. Feb 1, 2021

    ✓

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Source: Public Health — Seattle & King County (kingcounty.gov). Data shown unmodified from the official government record. CleanPlate is an independent service, not affiliated with any government agency. See something wrong? Report a data issue.