ASIAN FAMILY MARKET
14515 NE 20TH ST, BELLEVUE, WA 98007
Last inspected May 6, 2026
Official source: Public Health — Seattle & King County (kingcounty.gov) · All data sources
Failed. Did not meet health requirements at the latest inspection. Many failures are fixed and re-inspected within days — check the inspection date.
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This establishment failed its most recent health inspection. Review the record below before ordering.
The record, in plain English
CleanPlate holds 6 inspections on record for ASIAN FAMILY MARKET, spanning February 2021 to May 2026 — every one straight from Public Health — Seattle & King County.
It has held failed across its last two inspections.
The most recent inspection noted 3 violations, none of them critical.
Every sentence above is computed directly from the official record — CleanPlate adds no opinions. How our grading works →
Inspection history
May 6, 2026
✕3 violations
- 2800 - Food received at proper temperature
- 2110 - Proper cold holding temperatures; greater than 45 degrees Fahrenheit (F) (7 degrees Celsius (C))
- 0200 - Food Worker Cards current for all food workers; new food workers trained
Apr 9, 2025
✕4 violations
- 3100 - Food properly labeled; proper date marking
- 2110 - Proper cold holding temperatures; greater than 45 degrees Fahrenheit (F) (7 degrees Celsius (C))
- 0900 - Proper washing of fruits and vegetables
- 0600 - Adequate handwashing facilities
Jan 9, 2024
✕6 violations
- 4000 - Food and nonfood surfaces properly used and constructed; cleanable
- 4400 - Plumbing properly sized, installed, and maintained; proper backflow devices, indirect drains, no cross-connections
- 3300 - Potential food contamination prevented during delivery, preparation, storage, display
- 4300 - Nonfood-contact surfaces maintained and clean
- 2110 - Proper cold holding temperatures; greater than 45 degrees Fahrenheit (F) (7 degrees Celsius (C))
- 0900 - Proper washing of fruits and vegetables
Feb 21, 2023
✕4 violations
- 4800 - Physical facilities properly installed, maintained, cleaned; unnecessary persons excluded from establishment
- 4000 - Food and nonfood surfaces properly used and constructed; cleanable
- 3300 - Potential food contamination prevented during delivery, preparation, storage, display
- 2110 - Proper cold holding temperatures; greater than 45 degrees Fahrenheit (F) (7 degrees Celsius (C))
Mar 18, 2022
✕4 violations
- 4000 - Food and nonfood surfaces properly used and constructed; cleanable
- 4400 - Plumbing properly sized, installed, and maintained; proper backflow devices, indirect drains, no cross-connections
- 2110 - Proper cold holding temperatures; greater than 45 degrees Fahrenheit (F) (7 degrees Celsius (C))
- 0600 - Adequate handwashing facilities
Feb 1, 2021
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Source: Public Health — Seattle & King County (kingcounty.gov). Data shown unmodified from the official government record. CleanPlate is an independent service, not affiliated with any government agency. See something wrong? Report a data issue.
