BA BAR

Order for delivery

Inspection history

1. Jan 8, 2026

   B

2. Jun 4, 2025

   B
   1 violation

   • 5000 - Posting of permit; mobile establishment name easily visible

3. Jan 23, 2025

   B
   1 violation

   • 1600 - Proper cooling procedure

4. Jun 25, 2024

   B
   2 violations

   • 4400 - Plumbing properly sized, installed, and maintained; proper backflow devices, indirect drains, no cross-connections
   • 3200 - Insects, rodents, animals not present; entrance controlled

5. Mar 27, 2024

   B
   3 violations

   • 3200 - Insects, rodents, animals not present; entrance controlled
   • 2120 - Proper cold holding temperatures; between 42 to 45 degrees Fahrenheit (F) (6 to 7 degrees Celsius (C))
   • 2000 - Proper reheating procedures for hot holding

6. Dec 6, 2023

   B
   1 violation

   • 2120 - Proper cold holding temperatures; between 42 to 45 degrees Fahrenheit (F) (6 to 7 degrees Celsius (C))

7. Feb 6, 2023

   B
   2 violations

   • 3000 - Proper thawing methods used
   • 0500 - Proper barriers used to prevent bare hand contact with ready-to-eat foods

8. Aug 30, 2022

   B
   1 violation

   • 4100 - Warewashing facilities properly installed, maintained, used; sanitizer concentration; test strips available and used

9. Aug 30, 2021

   B
   1 violation

   • 3200 - Insects, rodents, animals not present; entrance controlled

10. Apr 16, 2021

    B
    1 violation

    • 1900 - No room temperature storage; proper use of time as a control, procedures available