BAHN THAI RESTAURANT

Order for delivery

Inspection history

1. Feb 12, 2025

   C
   7 violations

   • 3300 - Potential food contamination prevented during delivery, preparation, storage, display
   • 4300 - Nonfood-contact surfaces maintained and clean
   • 3700 - In-use utensils properly stored
   • 1400 - Raw meats below and away from ready-to-eat food; species separated
   • 1900 - No room temperature storage; proper use of time as a control, procedures available
   • 1100 - Proper disposition of returned, unsafe, or contaminated food; proper date marking procedures for food at high risk for Listeria
   • 2110 - Proper cold holding temperatures; greater than 45 degrees Fahrenheit (F) (7 degrees Celsius (C))

2. Oct 11, 2024

   C

3. Oct 3, 2024

   C
   6 violations

   • 3400 - Wiping cloths properly used, stored; sanitizer concentration
   • 3100 - Food properly labeled; proper date marking
   • 3200 - Insects, rodents, animals not present; entrance controlled
   • 1400 - Raw meats below and away from ready-to-eat food; species separated
   • 1600 - Proper cooling procedure
   • 2500 - Toxic substances properly identified, stored, used

4. Mar 30, 2023

   C
   2 violations

   • 3100 - Food properly labeled; proper date marking
   • 1400 - Raw meats below and away from ready-to-eat food; species separated

5. Jul 11, 2022

   C

6. Sep 28, 2021

   C