BALLARD LANDMARK INN

Order for delivery

Inspection history

1. May 28, 2026

   A

2. Mar 31, 2026

   A

3. Oct 27, 2025

   A

4. Apr 15, 2025

   A
   2 violations

   • 3300 - Potential food contamination prevented during delivery, preparation, storage, display
   • 2500 - Toxic substances properly identified, stored, used

5. Jul 9, 2024

   A

6. Jan 30, 2024

   A
   3 violations

   • 4100 - Warewashing facilities properly installed, maintained, used; sanitizer concentration; test strips available and used
   • 3300 - Potential food contamination prevented during delivery, preparation, storage, display
   • 2120 - Proper cold holding temperatures; between 42 to 45 degrees Fahrenheit (F) (6 to 7 degrees Celsius (C))

7. Mar 7, 2023

   A
   1 violation

   • 4200 - Food-contact surfaces maintained, cleaned, sanitized

8. Sep 2, 2022

   A
   1 violation

   • 2120 - Proper cold holding temperatures; between 42 to 45 degrees Fahrenheit (F) (6 to 7 degrees Celsius (C))

9. Mar 8, 2022

   A
   2 violations

   • 4200 - Food-contact surfaces maintained, cleaned, sanitized
   • 1400 - Raw meats below and away from ready-to-eat food; species separated