BALLARD MARKET
1400 NW 56TH ST, Seattle, WA 98107
Last inspected Feb 17, 2026
Official source: Public Health — Seattle & King County (kingcounty.gov) · All data sources
Failed. Did not meet health requirements at the latest inspection. Many failures are fixed and re-inspected within days — check the inspection date.
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This establishment failed its most recent health inspection. Review the record below before ordering.
The record, in plain English
CleanPlate holds 7 inspections on record for BALLARD MARKET, spanning March 2022 to February 2026 — every one straight from Public Health — Seattle & King County.
It has held failed across its last two inspections.
The most recent inspection noted 1 violation, none of them critical.
Every sentence above is computed directly from the official record — CleanPlate adds no opinions. How our grading works →
Inspection history
Feb 17, 2026
✕1 violation
- 2110 - Proper cold holding temperatures; greater than 45 degrees Fahrenheit (F) (7 degrees Celsius (C))
Aug 13, 2025
✕3 violations
- 3100 - Food properly labeled; proper date marking
- 2120 - Proper cold holding temperatures; between 42 to 45 degrees Fahrenheit (F) (6 to 7 degrees Celsius (C))
- 1400 - Raw meats below and away from ready-to-eat food; species separated
Feb 6, 2025
✕1 violation
- 1100 - Proper disposition of returned, unsafe, or contaminated food; proper date marking procedures for food at high risk for Listeria
Oct 8, 2024
✓May 6, 2024
✕2 violations
- 4300 - Nonfood-contact surfaces maintained and clean
- 2120 - Proper cold holding temperatures; between 42 to 45 degrees Fahrenheit (F) (6 to 7 degrees Celsius (C))
Jun 2, 2023
✓Mar 1, 2022
✓
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Source: Public Health — Seattle & King County (kingcounty.gov). Data shown unmodified from the official government record. CleanPlate is an independent service, not affiliated with any government agency. See something wrong? Report a data issue.