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BAMBUZA SEATAC VENTURES , LLC

17801 INTERNATIONAL BLVD, NS-3, SEATAC, WA 98158

Last inspected Oct 6, 2026

Official source: Public Health — Seattle & King County (kingcounty.gov) · All data sources

Excellent. Top marks — the latest inspection found no serious issues, or few enough to earn the health department's best band.

A
Excellent

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The record, in plain English

CleanPlate holds 12 inspections on record for BAMBUZA SEATAC VENTURES , LLC, spanning April 2021 to October 2026 — every one straight from Public Health — Seattle & King County.

It has held excellent across its last two inspections.

The most recent inspection noted 1 violation, none of them critical.

Every sentence above is computed directly from the official record — CleanPlate adds no opinions. How our grading works →

Inspection history

  1. Oct 6, 2026

    A
    1 violation
    • 3700 - In-use utensils properly stored
  2. Jan 5, 2026

    A
  3. May 29, 2025

    A
    2 violations
    • 3700 - In-use utensils properly stored
    • 4300 - Nonfood-contact surfaces maintained and clean
  4. Jan 22, 2025

    A
  5. Oct 8, 2024

    A
  6. Sep 27, 2024

    A
    5 violations
    • 1600 - Proper cooling procedure
    • 0100 - PIC present, demonstrates knowledge and performs duties to maintain AMC; certified manager on staff unless exempt
    • 0600 - Adequate handwashing facilities
    • 0900 - Proper washing of fruits and vegetables
    • 1720 - Proper hot holding temperatures; between 130 to 134 degrees Fahrenheit (F) (54 to 56 degrees Celsius (C))
  7. May 22, 2024

    A
  8. May 15, 2024

    A
    3 violations
    • 1600 - Proper cooling procedure
    • 0600 - Adequate handwashing facilities
    • 2120 - Proper cold holding temperatures; between 42 to 45 degrees Fahrenheit (F) (6 to 7 degrees Celsius (C))
  9. Mar 31, 2023

    A
  10. Mar 22, 2023

    A
    3 violations
    • 4200 - Food-contact surfaces maintained, cleaned, sanitized
    • 1710 - Proper hot holding temperatures; less than 130 degrees Fahrenheit (F) (54 degrees Celsius (C))
    • 0600 - Adequate handwashing facilities
  11. Aug 29, 2022

    A
    4 violations
    • 4200 - Food-contact surfaces maintained, cleaned, sanitized
    • 3400 - Wiping cloths properly used, stored; sanitizer concentration
    • 2110 - Proper cold holding temperatures; greater than 45 degrees Fahrenheit (F) (7 degrees Celsius (C))
    • 0600 - Adequate handwashing facilities
  12. Apr 23, 2021

    A
    1 violation
    • 2120 - Proper cold holding temperatures; between 42 to 45 degrees Fahrenheit (F) (6 to 7 degrees Celsius (C))

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Source: Public Health — Seattle & King County (kingcounty.gov). Data shown unmodified from the official government record. CleanPlate is an independent service, not affiliated with any government agency. See something wrong? Report a data issue.