BAR COTTO BELLTOWN

Order for delivery

Inspection history

1. Mar 31, 2026

   C

2. Mar 19, 2026

   C
   4 violations

   • 2600 - Compliance with valid permit; operating and risk control plans, and required written procedures
   • 2110 - Proper cold holding temperatures; greater than 45 degrees Fahrenheit (F) (7 degrees Celsius (C))
   • 0200 - Food Worker Cards current for all food workers; new food workers trained
   • 1400 - Raw meats below and away from ready-to-eat food; species separated

3. Dec 3, 2024

   C
   5 violations

   • 4200 - Food-contact surfaces maintained, cleaned, sanitized
   • 4000 - Food and nonfood surfaces properly used and constructed; cleanable
   • 2120 - Proper cold holding temperatures; between 42 to 45 degrees Fahrenheit (F) (6 to 7 degrees Celsius (C))
   • 2200 - Accurate thermometer provided and used to evaluate temperature of TCS foods
   • 0600 - Adequate handwashing facilities

4. Jul 14, 2023

   C