B&B BREWERY DBA FORMULA BREWING

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Inspection history

1. Sep 16, 2025

   B
   2 violations

   • 3200 - Insects, rodents, animals not present; entrance controlled
   • 3400 - Wiping cloths properly used, stored; sanitizer concentration

2. Oct 1, 2024

   B

3. Nov 30, 2023

   B
   3 violations

   • 4100 - Warewashing facilities properly installed, maintained, used; sanitizer concentration; test strips available and used
   • 3200 - Insects, rodents, animals not present; entrance controlled
   • 3700 - In-use utensils properly stored

4. May 5, 2023

   B

5. Apr 17, 2023

   B
   5 violations

   • 4200 - Food-contact surfaces maintained, cleaned, sanitized
   • 3700 - In-use utensils properly stored
   • 1710 - Proper hot holding temperatures; less than 130 degrees Fahrenheit (F) (54 degrees Celsius (C))
   • 2110 - Proper cold holding temperatures; greater than 45 degrees Fahrenheit (F) (7 degrees Celsius (C))
   • 0200 - Food Worker Cards current for all food workers; new food workers trained

6. Oct 31, 2022

   B

7. Oct 14, 2022

   B
   4 violations

   • 4100 - Warewashing facilities properly installed, maintained, used; sanitizer concentration; test strips available and used
   • 3700 - In-use utensils properly stored
   • 0600 - Adequate handwashing facilities
   • 1800 - Proper cooking time and temperature; proper use of noncontinuous cooking

8. Aug 26, 2021

   B
   2 violations

   • 0600 - Adequate handwashing facilities
   • 2120 - Proper cold holding temperatures; between 42 to 45 degrees Fahrenheit (F) (6 to 7 degrees Celsius (C))