BB'S TERIYAKI GRILL

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Inspection history

1. Mar 25, 2026

   B
   2 violations

   • 0400 - Hands washed as required
   • 1720 - Proper hot holding temperatures; between 130 to 134 degrees Fahrenheit (F) (54 to 56 degrees Celsius (C))

2. Nov 4, 2025

   B

3. Jan 31, 2025

   B

4. Oct 29, 2024

   B
   1 violation

   • 1600 - Proper cooling procedure

5. May 29, 2024

   B
   1 violation

   • 3400 - Wiping cloths properly used, stored; sanitizer concentration

6. Aug 2, 2023

   B

7. Mar 13, 2023

   B
   1 violation

   • 2110 - Proper cold holding temperatures; greater than 45 degrees Fahrenheit (F) (7 degrees Celsius (C))

8. Sep 13, 2022

   B
   1 violation

   • 2110 - Proper cold holding temperatures; greater than 45 degrees Fahrenheit (F) (7 degrees Celsius (C))

9. Apr 26, 2022

   B
   2 violations

   • 4900 - Adequate ventilation; lighting; designated areas used
   • 1710 - Proper hot holding temperatures; less than 130 degrees Fahrenheit (F) (54 degrees Celsius (C))

10. Sep 15, 2021

    B
    1 violation

    • 2120 - Proper cold holding temperatures; between 42 to 45 degrees Fahrenheit (F) (6 to 7 degrees Celsius (C))