BEL-RED CHEVRON

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Inspection history

1. Oct 9, 2025

   C
   5 violations

   • 4400 - Plumbing properly sized, installed, and maintained; proper backflow devices, indirect drains, no cross-connections
   • 3200 - Insects, rodents, animals not present; entrance controlled
   • 2110 - Proper cold holding temperatures; greater than 45 degrees Fahrenheit (F) (7 degrees Celsius (C))
   • 0600 - Adequate handwashing facilities
   • 2200 - Accurate thermometer provided and used to evaluate temperature of TCS foods

2. Oct 18, 2024

   C
   4 violations

   • 3100 - Food properly labeled; proper date marking
   • 3400 - Wiping cloths properly used, stored; sanitizer concentration
   • 2200 - Accurate thermometer provided and used to evaluate temperature of TCS foods
   • 2110 - Proper cold holding temperatures; greater than 45 degrees Fahrenheit (F) (7 degrees Celsius (C))

3. Apr 25, 2024

   C
   1 violation

   • 2120 - Proper cold holding temperatures; between 42 to 45 degrees Fahrenheit (F) (6 to 7 degrees Celsius (C))

4. Apr 12, 2024

   C
   5 violations

   • 4400 - Plumbing properly sized, installed, and maintained; proper backflow devices, indirect drains, no cross-connections
   • 0600 - Adequate handwashing facilities
   • 2110 - Proper cold holding temperatures; greater than 45 degrees Fahrenheit (F) (7 degrees Celsius (C))
   • 0100 - PIC present, demonstrates knowledge and performs duties to maintain AMC; certified manager on staff unless exempt
   • 1100 - Proper disposition of returned, unsafe, or contaminated food; proper date marking procedures for food at high risk for Listeria

5. Nov 15, 2023

   C
   5 violations

   • 4200 - Food-contact surfaces maintained, cleaned, sanitized
   • 3200 - Insects, rodents, animals not present; entrance controlled
   • 3100 - Food properly labeled; proper date marking
   • 2120 - Proper cold holding temperatures; between 42 to 45 degrees Fahrenheit (F) (6 to 7 degrees Celsius (C))
   • 0100 - PIC present, demonstrates knowledge and performs duties to maintain AMC; certified manager on staff unless exempt

6. Apr 12, 2023

   C
   3 violations

   • 3100 - Food properly labeled; proper date marking
   • 4400 - Plumbing properly sized, installed, and maintained; proper backflow devices, indirect drains, no cross-connections
   • 0600 - Adequate handwashing facilities

7. Mar 8, 2022

   C
   2 violations

   • 3400 - Wiping cloths properly used, stored; sanitizer concentration
   • 0600 - Adequate handwashing facilities

8. Mar 29, 2021

   C