BERT'S MARKETS INC

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Inspection history

1. May 19, 2026

   B
   2 violations

   • 2110 - Proper cold holding temperatures; greater than 45 degrees Fahrenheit (F) (7 degrees Celsius (C))
   • 1100 - Proper disposition of returned, unsafe, or contaminated food; proper date marking procedures for food at high risk for Listeria

2. Apr 29, 2025

   B
   1 violation

   • 0200 - Food Worker Cards current for all food workers; new food workers trained

3. Jan 7, 2025

   B
   1 violation

   • 1720 - Proper hot holding temperatures; between 130 to 134 degrees Fahrenheit (F) (54 to 56 degrees Celsius (C))

4. Aug 19, 2024

   B
   1 violation

   • 4300 - Nonfood-contact surfaces maintained and clean

5. May 22, 2024

   B
   1 violation

   • 3400 - Wiping cloths properly used, stored; sanitizer concentration

6. Aug 23, 2023

   B

7. Aug 10, 2023

   B
   2 violations

   • 1600 - Proper cooling procedure
   • 0400 - Hands washed as required

8. Sep 23, 2022

   B
   3 violations

   • 4200 - Food-contact surfaces maintained, cleaned, sanitized
   • 0200 - Food Worker Cards current for all food workers; new food workers trained
   • 2500 - Toxic substances properly identified, stored, used

9. Apr 29, 2022

   B
   2 violations

   • 4200 - Food-contact surfaces maintained, cleaned, sanitized
   • 4300 - Nonfood-contact surfaces maintained and clean

10. May 19, 2021

    B