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BERT'S MARKETS INC

1801 41ST AVE E, Seattle, WA 98112

Last inspected May 19, 2026

Official source: Public Health — Seattle & King County (kingcounty.gov) · All data sources

Good. A solid result with some violations on record — more than the top band allows, usually corrected on site or at a follow-up.

B
Good

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The record, in plain English

CleanPlate holds 10 inspections on record for BERT'S MARKETS INC, spanning May 2021 to May 2026 — every one straight from Public Health — Seattle & King County.

It has held good across its last two inspections.

The most recent inspection noted 2 violations, none of them critical.

Every sentence above is computed directly from the official record — CleanPlate adds no opinions. How our grading works →

Inspection history

  1. May 19, 2026

    B
    2 violations
    • 1100 - Proper disposition of returned, unsafe, or contaminated food; proper date marking procedures for food at high risk for Listeria
    • 2110 - Proper cold holding temperatures; greater than 45 degrees Fahrenheit (F) (7 degrees Celsius (C))
  2. Apr 29, 2025

    B
    1 violation
    • 0200 - Food Worker Cards current for all food workers; new food workers trained
  3. Jan 7, 2025

    B
    1 violation
    • 1720 - Proper hot holding temperatures; between 130 to 134 degrees Fahrenheit (F) (54 to 56 degrees Celsius (C))
  4. Aug 19, 2024

    B
    1 violation
    • 4300 - Nonfood-contact surfaces maintained and clean
  5. May 22, 2024

    B
    1 violation
    • 3400 - Wiping cloths properly used, stored; sanitizer concentration
  6. Aug 23, 2023

    B
  7. Aug 10, 2023

    B
    2 violations
    • 0400 - Hands washed as required
    • 1600 - Proper cooling procedure
  8. Sep 23, 2022

    B
    3 violations
    • 4200 - Food-contact surfaces maintained, cleaned, sanitized
    • 2500 - Toxic substances properly identified, stored, used
    • 0200 - Food Worker Cards current for all food workers; new food workers trained
  9. Apr 29, 2022

    B
    2 violations
    • 4300 - Nonfood-contact surfaces maintained and clean
    • 4200 - Food-contact surfaces maintained, cleaned, sanitized
  10. May 19, 2021

    B

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Source: Public Health — Seattle & King County (kingcounty.gov). Data shown unmodified from the official government record. CleanPlate is an independent service, not affiliated with any government agency. See something wrong? Report a data issue.