Better Eating, Inc.

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Inspection history

1. May 11, 2026

   B
   3 violations

   • 4000 - Food and nonfood surfaces properly used and constructed; cleanable
   • 2300 - Proper consumer advisory posted for raw or undercooked foods
   • 0900 - Proper washing of fruits and vegetables

2. Jan 27, 2026

   B

3. Sep 23, 2025

   B
   3 violations

   • 3400 - Wiping cloths properly used, stored; sanitizer concentration
   • 4100 - Warewashing facilities properly installed, maintained, used; sanitizer concentration; test strips available and used
   • 2120 - Proper cold holding temperatures; between 42 to 45 degrees Fahrenheit (F) (6 to 7 degrees Celsius (C))

4. Feb 4, 2025

   B
   2 violations

   • 3400 - Wiping cloths properly used, stored; sanitizer concentration
   • 4200 - Food-contact surfaces maintained, cleaned, sanitized

5. Sep 17, 2024

   B
   2 violations

   • 3400 - Wiping cloths properly used, stored; sanitizer concentration
   • 2120 - Proper cold holding temperatures; between 42 to 45 degrees Fahrenheit (F) (6 to 7 degrees Celsius (C))