BIRRIERIA APATZINGAN

Order for delivery

Inspection history

1. May 20, 2026

   B
   1 violation

   • 2120 - Proper cold holding temperatures; between 42 to 45 degrees Fahrenheit (F) (6 to 7 degrees Celsius (C))

2. Apr 20, 2026

   B

3. Sep 3, 2025

   B
   1 violation

   • 2110 - Proper cold holding temperatures; greater than 45 degrees Fahrenheit (F) (7 degrees Celsius (C))

4. Mar 13, 2025

   B

5. Nov 5, 2024

   B
   1 violation

   • 0100 - PIC present, demonstrates knowledge and performs duties to maintain AMC; certified manager on staff unless exempt

6. Apr 8, 2024

   B
   2 violations

   • 4700 - Garbage, refuse properly disposed; facilities maintained
   • 0100 - PIC present, demonstrates knowledge and performs duties to maintain AMC; certified manager on staff unless exempt

7. Oct 26, 2023

   B
   1 violation

   • 3300 - Potential food contamination prevented during delivery, preparation, storage, display

8. Mar 28, 2023

   B
   4 violations

   • 4800 - Physical facilities properly installed, maintained, cleaned; unnecessary persons excluded from establishment
   • 3600 - Proper eating, tasting, drinking, or tobacco use
   • 2500 - Toxic substances properly identified, stored, used
   • 0200 - Food Worker Cards current for all food workers; new food workers trained

9. Jul 25, 2022

   B

10. Apr 12, 2021

    B
    1 violation

    • 3300 - Potential food contamination prevented during delivery, preparation, storage, display