BLUE WATER TACO GRILL
305 HARRISON ST, SEATTLE, WA 98109
Last inspected Jun 10, 2026
Official source: Public Health — Seattle & King County (kingcounty.gov) · All data sources
Good. A solid result with some violations on record — more than the top band allows, usually corrected on site or at a follow-up.
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The record, in plain English
CleanPlate holds 12 inspections on record for BLUE WATER TACO GRILL, spanning August 2021 to June 2026 — every one straight from Public Health — Seattle & King County.
It has held good across its last two inspections.
Every sentence above is computed directly from the official record — CleanPlate adds no opinions. How our grading works →
Inspection history
Jun 10, 2026
BMar 26, 2026
BMar 12, 2026
BSep 10, 2025
B2 violations
- 4100 - Warewashing facilities properly installed, maintained, used; sanitizer concentration; test strips available and used
- 2500 - Toxic substances properly identified, stored, used
Apr 2, 2025
BMar 20, 2025
B4 violations
- 4100 - Warewashing facilities properly installed, maintained, used; sanitizer concentration; test strips available and used
- 1100 - Proper disposition of returned, unsafe, or contaminated food; proper date marking procedures for food at high risk for Listeria
- 1710 - Proper hot holding temperatures; less than 130 degrees Fahrenheit (F) (54 degrees Celsius (C))
- 1400 - Raw meats below and away from ready-to-eat food; species separated
Oct 7, 2024
B3 violations
- 3100 - Food properly labeled; proper date marking
- 3000 - Proper thawing methods used
- 4100 - Warewashing facilities properly installed, maintained, used; sanitizer concentration; test strips available and used
Jan 3, 2024
BNov 9, 2023
BApr 13, 2023
BMay 4, 2022
BAug 30, 2021
B
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Source: Public Health — Seattle & King County (kingcounty.gov). Data shown unmodified from the official government record. CleanPlate is an independent service, not affiliated with any government agency. See something wrong? Report a data issue.
