CleanPlateHealth grades you can trust.
← Seattle

BOILING POINT RESTAURANT - SOUTHCENTER

361 STRANDER BLVD, TUKWILA, WA 98188

Last inspected Oct 28, 2026

Official source: Public Health — Seattle & King County (kingcounty.gov) · All data sources

Good. A solid result with some violations on record — more than the top band allows, usually corrected on site or at a follow-up.

B
Good
Find on Google View on Google Maps

Order for delivery

DoorDashUber EatsGrubhub

The record, in plain English

CleanPlate holds 11 inspections on record for BOILING POINT RESTAURANT - SOUTHCENTER, spanning June 2021 to October 2026 — every one straight from Public Health — Seattle & King County.

It has held good across its last two inspections.

Every sentence above is computed directly from the official record — CleanPlate adds no opinions. How our grading works →

Inspection history

  1. Oct 28, 2026

    B

  2. Feb 11, 2026

    B

  3. Oct 15, 2025

    B
    3 violations
    • 0600 - Adequate handwashing facilities
    • 2300 - Proper consumer advisory posted for raw or undercooked foods
    • 2600 - Compliance with valid permit; operating and risk control plans, and required written procedures

  4. Mar 22, 2025

    B

  5. Jul 1, 2024

    B
    1 violation
    • 2110 - Proper cold holding temperatures; greater than 45 degrees Fahrenheit (F) (7 degrees Celsius (C))

  6. Sep 5, 2023

    B

  7. May 23, 2023

    B

  8. Dec 9, 2022

    B

  9. Nov 23, 2022

    B
    2 violations
    • 1900 - No room temperature storage; proper use of time as a control, procedures available
    • 0600 - Adequate handwashing facilities

  10. Mar 16, 2022

    B

  11. Jun 24, 2021

    B

More in Seattle

Search Seattle restaurantsBrowse all Seattle restaurants A–Z

Source: Public Health — Seattle & King County (kingcounty.gov). Data shown unmodified from the official government record. CleanPlate is an independent service, not affiliated with any government agency. See something wrong? Report a data issue.