BOILING POINT RESTAURANT WA INC

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Inspection history

1. Sep 5, 2025

   B
   1 violation

   • 0900 - Proper washing of fruits and vegetables

2. Apr 15, 2024

   B
   2 violations

   • 3300 - Potential food contamination prevented during delivery, preparation, storage, display
   • 0600 - Adequate handwashing facilities

3. Oct 27, 2023

   B
   3 violations

   • 4200 - Food-contact surfaces maintained, cleaned, sanitized
   • 0900 - Proper washing of fruits and vegetables
   • 0600 - Adequate handwashing facilities

4. Mar 9, 2023

   B
   3 violations

   • 4000 - Food and nonfood surfaces properly used and constructed; cleanable
   • 4100 - Warewashing facilities properly installed, maintained, used; sanitizer concentration; test strips available and used
   • 0600 - Adequate handwashing facilities

5. Jul 11, 2022

   B
   2 violations

   • 3400 - Wiping cloths properly used, stored; sanitizer concentration
   • 2200 - Accurate thermometer provided and used to evaluate temperature of TCS foods

6. Jan 24, 2022

   B

7. Jul 7, 2021

   B