BRILEYS BBQ & GRILL

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Inspection history

1. Aug 27, 2025

   B
   3 violations

   • 3400 - Wiping cloths properly used, stored; sanitizer concentration
   • 2900 - Adequate equipment for temperature control
   • 1600 - Proper cooling procedure

2. Mar 4, 2025

   B

3. Sep 11, 2024

   B
   1 violation

   • 4100 - Warewashing facilities properly installed, maintained, used; sanitizer concentration; test strips available and used

4. Oct 12, 2023

   B
   2 violations

   • 2120 - Proper cold holding temperatures; between 42 to 45 degrees Fahrenheit (F) (6 to 7 degrees Celsius (C))
   • 0900 - Proper washing of fruits and vegetables

5. Sep 29, 2022

   B
   2 violations

   • 4100 - Warewashing facilities properly installed, maintained, used; sanitizer concentration; test strips available and used
   • 2600 - Compliance with valid permit; operating and risk control plans, and required written procedures

6. Jan 26, 2021

   B