BROADMOOR GOLF CLUB

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Inspection history

1. Jan 26, 2026

   B

2. Apr 15, 2025

   B
   5 violations

   • 3100 - Food properly labeled; proper date marking
   • 3000 - Proper thawing methods used
   • 3300 - Potential food contamination prevented during delivery, preparation, storage, display
   • 2120 - Proper cold holding temperatures; between 42 to 45 degrees Fahrenheit (F) (6 to 7 degrees Celsius (C))
   • 1400 - Raw meats below and away from ready-to-eat food; species separated

3. Nov 21, 2024

   B
   2 violations

   • 3100 - Food properly labeled; proper date marking
   • 2120 - Proper cold holding temperatures; between 42 to 45 degrees Fahrenheit (F) (6 to 7 degrees Celsius (C))

4. Jul 16, 2024

   B
   1 violation

   • 2110 - Proper cold holding temperatures; greater than 45 degrees Fahrenheit (F) (7 degrees Celsius (C))

5. May 4, 2023

   B

6. Aug 25, 2022

   B

7. Dec 15, 2021

   B