BROS TERIYAKI

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Inspection history

1. Jun 27, 2025

   ✓

2. Jun 13, 2025

   ✕
   6 violations

   • 5000 - Posting of permit; mobile establishment name easily visible
   • 1900 - No room temperature storage; proper use of time as a control, procedures available
   • 2600 - Compliance with valid permit; operating and risk control plans, and required written procedures
   • 2110 - Proper cold holding temperatures; greater than 45 degrees Fahrenheit (F) (7 degrees Celsius (C))
   • 0400 - Hands washed as required
   • 1400 - Raw meats below and away from ready-to-eat food; species separated

3. Aug 7, 2024

   ✕
   2 violations

   • 2120 - Proper cold holding temperatures; between 42 to 45 degrees Fahrenheit (F) (6 to 7 degrees Celsius (C))
   • 1900 - No room temperature storage; proper use of time as a control, procedures available

4. Feb 23, 2024

   ✕
   1 violation

   • 0800 - Water supply, ice from approved source

5. Sep 14, 2023

   ✓

6. Mar 31, 2023

   ✓

7. Sep 22, 2022

   ✕
   1 violation

   • 2110 - Proper cold holding temperatures; greater than 45 degrees Fahrenheit (F) (7 degrees Celsius (C))

8. Mar 10, 2022

   ✕
   1 violation

   • 2600 - Compliance with valid permit; operating and risk control plans, and required written procedures