BRUNELLO RISTORANTE

Order for delivery

Inspection history

1. Apr 8, 2025

   C
   1 violation

   • 1600 - Proper cooling procedure

2. Sep 12, 2024

   C
   1 violation

   • 1200 - Proper shellstock ID; wild mushroom ID; parasite destruction procedures for fish

3. Sep 27, 2023

   C
   2 violations

   • 3300 - Potential food contamination prevented during delivery, preparation, storage, display
   • 1900 - No room temperature storage; proper use of time as a control, procedures available

4. Aug 8, 2023

   C
   2 violations

   • 0100 - PIC present, demonstrates knowledge and performs duties to maintain AMC; certified manager on staff unless exempt
   • 2600 - Compliance with valid permit; operating and risk control plans, and required written procedures

5. Jul 25, 2023

   C
   4 violations

   • 4100 - Warewashing facilities properly installed, maintained, used; sanitizer concentration; test strips available and used
   • 0500 - Proper barriers used to prevent bare hand contact with ready-to-eat foods
   • 2600 - Compliance with valid permit; operating and risk control plans, and required written procedures
   • 2110 - Proper cold holding temperatures; greater than 45 degrees Fahrenheit (F) (7 degrees Celsius (C))

6. May 9, 2022

   C
   4 violations

   • 3300 - Potential food contamination prevented during delivery, preparation, storage, display
   • 3400 - Wiping cloths properly used, stored; sanitizer concentration
   • 4900 - Adequate ventilation; lighting; designated areas used
   • 0200 - Food Worker Cards current for all food workers; new food workers trained

7. Mar 30, 2021

   C