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BURGER BOSS

9061 DELRIDGE WAY SW, SEATTLE, WA 98106

Last inspected Sep 28, 2026

Official source: Public Health — Seattle & King County (kingcounty.gov) · All data sources

Good. A solid result with some violations on record — more than the top band allows, usually corrected on site or at a follow-up.

B
Good
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The record, in plain English

CleanPlate holds 9 inspections on record for BURGER BOSS, spanning August 2022 to September 2026 — every one straight from Public Health — Seattle & King County.

It has held good across its last two inspections.

The most recent inspection noted 1 violation, none of them critical.

Every sentence above is computed directly from the official record — CleanPlate adds no opinions. How our grading works →

Inspection history

  1. Sep 28, 2026

    B
    1 violation
    • 1300 - Food contact surfaces cleaned and sanitized; no cross contamination

  2. Mar 31, 2026

    B
    1 violation
    • 3400 - Wiping cloths properly used, stored; sanitizer concentration

  3. Sep 9, 2025

    B
    1 violation
    • 2110 - Proper cold holding temperatures; greater than 45 degrees Fahrenheit (F) (7 degrees Celsius (C))

  4. Oct 4, 2024

    B

  5. Jan 2, 2024

    B
    1 violation
    • 1400 - Raw meats below and away from ready-to-eat food; species separated

  6. May 1, 2023

    B

  7. Mar 31, 2023

    B
    4 violations
    • 0500 - Proper barriers used to prevent bare hand contact with ready-to-eat foods
    • 0400 - Hands washed as required
    • 0100 - PIC present, demonstrates knowledge and performs duties to maintain AMC; certified manager on staff unless exempt
    • 1900 - No room temperature storage; proper use of time as a control, procedures available

  8. Feb 22, 2023

    B
    7 violations
    • 3400 - Wiping cloths properly used, stored; sanitizer concentration
    • 3000 - Proper thawing methods used
    • 3200 - Insects, rodents, animals not present; entrance controlled
    • 0400 - Hands washed as required
    • 0500 - Proper barriers used to prevent bare hand contact with ready-to-eat foods
    • 0100 - PIC present, demonstrates knowledge and performs duties to maintain AMC; certified manager on staff unless exempt
    • 1900 - No room temperature storage; proper use of time as a control, procedures available

  9. Aug 18, 2022

    B

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Source: Public Health — Seattle & King County (kingcounty.gov). Data shown unmodified from the official government record. CleanPlate is an independent service, not affiliated with any government agency. See something wrong? Report a data issue.