BURGER KING #18532

Order for delivery

Inspection history

1. May 13, 2026

   B
   2 violations

   • 5000 - Posting of permit; mobile establishment name easily visible
   • 0200 - Food Worker Cards current for all food workers; new food workers trained

2. Oct 1, 2025

   B
   2 violations

   • 3900 - Single-use and single-service articles properly stored, used
   • 1710 - Proper hot holding temperatures; less than 130 degrees Fahrenheit (F) (54 degrees Celsius (C))

3. Feb 14, 2025

   B

4. Apr 9, 2024

   B
   2 violations

   • 2600 - Compliance with valid permit; operating and risk control plans, and required written procedures
   • 2120 - Proper cold holding temperatures; between 42 to 45 degrees Fahrenheit (F) (6 to 7 degrees Celsius (C))

5. Oct 31, 2023

   B

6. Feb 10, 2023

   B
   1 violation

   • 1720 - Proper hot holding temperatures; between 130 to 134 degrees Fahrenheit (F) (54 to 56 degrees Celsius (C))

7. Jun 22, 2022

   B
   1 violation

   • 3200 - Insects, rodents, animals not present; entrance controlled

8. Apr 13, 2021

   B
   1 violation

   • 4800 - Physical facilities properly installed, maintained, cleaned; unnecessary persons excluded from establishment