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BURRIS ENTERPRISES LLC DBA NWTX BBQ
4611 36TH AVE SW, SEATTLE, WA 98126
Last inspected Aug 8, 2021
✕
FailedOrder for delivery
Inspection history
Aug 8, 2021
✕3 violations
- 3400 - Wiping cloths properly used, stored; sanitizer concentration
- 0600 - Adequate handwashing facilities
- 1720 - Proper hot holding temperatures; between 130 to 134 degrees Fahrenheit (F) (54 to 56 degrees Celsius (C))
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Source: Public Health — Seattle & King County. Data shown unmodified from the official record. See something wrong? Report a data issue.