CAFE CON LECHE

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Inspection history

1. Mar 25, 2026

   B
   2 violations

   • 3400 - Wiping cloths properly used, stored; sanitizer concentration
   • 1100 - Proper disposition of returned, unsafe, or contaminated food; proper date marking procedures for food at high risk for Listeria

2. Aug 28, 2025

   B
   1 violation

   • 4300 - Nonfood-contact surfaces maintained and clean

3. Aug 20, 2024

   B
   3 violations

   • 3100 - Food properly labeled; proper date marking
   • 2110 - Proper cold holding temperatures; greater than 45 degrees Fahrenheit (F) (7 degrees Celsius (C))
   • 0100 - PIC present, demonstrates knowledge and performs duties to maintain AMC; certified manager on staff unless exempt

4. Jun 22, 2023

   B
   2 violations

   • 3100 - Food properly labeled; proper date marking
   • 4100 - Warewashing facilities properly installed, maintained, used; sanitizer concentration; test strips available and used

5. Feb 15, 2023

   B

6. Sep 22, 2022

   B
   1 violation

   • 3400 - Wiping cloths properly used, stored; sanitizer concentration

7. Apr 28, 2022

   B
   1 violation

   • 3400 - Wiping cloths properly used, stored; sanitizer concentration

8. Nov 3, 2021

   B
   2 violations

   • 0200 - Food Worker Cards current for all food workers; new food workers trained
   • 2110 - Proper cold holding temperatures; greater than 45 degrees Fahrenheit (F) (7 degrees Celsius (C))