CAMPEON MARKET

31009 PACIFIC HWY S, FEDERAL WAY, WA 98003

Last inspected Oct 7, 2026

Official source: Public Health — Seattle & King County (kingcounty.gov) · All data sources

Excellent. Top marks — the latest inspection found no serious issues, or few enough to earn the health department's best band.

Excellent

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The record, in plain English

CleanPlate holds 16 inspections on record for CAMPEON MARKET, spanning August 2021 to October 2026 — every one straight from Public Health — Seattle & King County.

It has held excellent across its last two inspections.

No violations were recorded at the most recent inspection.

Every sentence above is computed directly from the official record — CleanPlate adds no opinions. How our grading works →

Inspection history

Oct 7, 2026
A
Jul 21, 2026
A
1 violation
- 2120 - Proper cold holding temperatures; between 42 to 45 degrees Fahrenheit (F) (6 to 7 degrees Celsius (C))
Apr 28, 2026
A
Jan 22, 2026
A
Aug 5, 2025
A
Jan 31, 2025
A
Sep 13, 2024
A
May 30, 2024
A
May 15, 2024
A
3 violations
- 0600 - Adequate handwashing facilities
- 1710 - Proper hot holding temperatures; less than 130 degrees Fahrenheit (F) (54 degrees Celsius (C))
- 2110 - Proper cold holding temperatures; greater than 45 degrees Fahrenheit (F) (7 degrees Celsius (C))
May 3, 2024
A
4 violations
- 0600 - Adequate handwashing facilities
- 2110 - Proper cold holding temperatures; greater than 45 degrees Fahrenheit (F) (7 degrees Celsius (C))
- 1710 - Proper hot holding temperatures; less than 130 degrees Fahrenheit (F) (54 degrees Celsius (C))
- 1400 - Raw meats below and away from ready-to-eat food; species separated
Oct 25, 2023
A
4 violations
- 4100 - Warewashing facilities properly installed, maintained, used; sanitizer concentration; test strips available and used
- 3200 - Insects, rodents, animals not present; entrance controlled
- 2300 - Proper consumer advisory posted for raw or undercooked foods
- 1720 - Proper hot holding temperatures; between 130 to 134 degrees Fahrenheit (F) (54 to 56 degrees Celsius (C))
Jan 26, 2023
A
2 violations
- 3400 - Wiping cloths properly used, stored; sanitizer concentration
- 4100 - Warewashing facilities properly installed, maintained, used; sanitizer concentration; test strips available and used
Jul 19, 2022
A
1 violation
- 3400 - Wiping cloths properly used, stored; sanitizer concentration
Jan 25, 2022
A
1 violation
- 4100 - Warewashing facilities properly installed, maintained, used; sanitizer concentration; test strips available and used
Aug 30, 2021
A
Aug 16, 2021
A
2 violations
- 0600 - Adequate handwashing facilities
- 1710 - Proper hot holding temperatures; less than 130 degrees Fahrenheit (F) (54 degrees Celsius (C))

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Source: Public Health — Seattle & King County (kingcounty.gov). Data shown unmodified from the official government record. CleanPlate is an independent service, not affiliated with any government agency. See something wrong? Report a data issue.