CANLIS RESTAURANT

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Inspection history

1. Apr 28, 2026

   B
   3 violations

   • 5000 - Posting of permit; mobile establishment name easily visible
   • 2110 - Proper cold holding temperatures; greater than 45 degrees Fahrenheit (F) (7 degrees Celsius (C))
   • 1200 - Proper shellstock ID; wild mushroom ID; parasite destruction procedures for fish

2. Feb 27, 2025

   B
   2 violations

   • 4200 - Food-contact surfaces maintained, cleaned, sanitized
   • 1200 - Proper shellstock ID; wild mushroom ID; parasite destruction procedures for fish

3. Oct 2, 2024

   B
   1 violation

   • 4300 - Nonfood-contact surfaces maintained and clean

4. Nov 2, 2023

   B
   3 violations

   • 1400 - Raw meats below and away from ready-to-eat food; species separated
   • 2500 - Toxic substances properly identified, stored, used
   • 2700 - Compliance with variance; specialized processes; HACCP plan

5. Jun 9, 2021

   B
   1 violation

   • 0600 - Adequate handwashing facilities