CARD KINGDOM

Order for delivery

Inspection history

1. Jul 10, 2026

   A

2. Aug 13, 2025

   A

3. Nov 26, 2024

   A
   1 violation

   • 3400 - Wiping cloths properly used, stored; sanitizer concentration

4. Jan 24, 2024

   A
   1 violation

   • 3300 - Potential food contamination prevented during delivery, preparation, storage, display

5. Apr 3, 2023

   A
   4 violations

   • 3300 - Potential food contamination prevented during delivery, preparation, storage, display
   • 3400 - Wiping cloths properly used, stored; sanitizer concentration
   • 4400 - Plumbing properly sized, installed, and maintained; proper backflow devices, indirect drains, no cross-connections
   • 1800 - Proper cooking time and temperature; proper use of noncontinuous cooking

6. Aug 26, 2022

   A
   1 violation

   • 1720 - Proper hot holding temperatures; between 130 to 134 degrees Fahrenheit (F) (54 to 56 degrees Celsius (C))

7. Sep 30, 2021

   A
   1 violation

   • 2000 - Proper reheating procedures for hot holding