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CARILLON KITCHEN

2240 CARILLON PT, Kirkland, WA 98033

Last inspected Oct 16, 2026

Official source: Public Health — Seattle & King County (kingcounty.gov) · All data sources

Excellent. Top marks — the latest inspection found no serious issues, or few enough to earn the health department's best band.

A
Excellent

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The record, in plain English

CleanPlate holds 9 inspections on record for CARILLON KITCHEN, spanning April 2022 to October 2026 — every one straight from Public Health — Seattle & King County.

It has held excellent across its last two inspections.

The most recent inspection noted 1 violation, none of them critical.

Every sentence above is computed directly from the official record — CleanPlate adds no opinions. How our grading works →

Inspection history

  1. Oct 16, 2026

    A
    1 violation
    • 4100 - Warewashing facilities properly installed, maintained, used; sanitizer concentration; test strips available and used
  2. Jul 14, 2026

    A
  3. Apr 17, 2026

    A
  4. Jan 15, 2026

    A
  5. Sep 23, 2025

    A
    1 violation
    • 2110 - Proper cold holding temperatures; greater than 45 degrees Fahrenheit (F) (7 degrees Celsius (C))
  6. Apr 28, 2025

    A
    1 violation
    • 2300 - Proper consumer advisory posted for raw or undercooked foods
  7. Feb 15, 2024

    A
    4 violations
    • 4200 - Food-contact surfaces maintained, cleaned, sanitized
    • 4100 - Warewashing facilities properly installed, maintained, used; sanitizer concentration; test strips available and used
    • 2110 - Proper cold holding temperatures; greater than 45 degrees Fahrenheit (F) (7 degrees Celsius (C))
    • 2200 - Accurate thermometer provided and used to evaluate temperature of TCS foods
  8. Apr 19, 2023

    A
    1 violation
    • 2120 - Proper cold holding temperatures; between 42 to 45 degrees Fahrenheit (F) (6 to 7 degrees Celsius (C))
  9. Apr 5, 2022

    A
    2 violations
    • 3900 - Single-use and single-service articles properly stored, used
    • 2110 - Proper cold holding temperatures; greater than 45 degrees Fahrenheit (F) (7 degrees Celsius (C))

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Source: Public Health — Seattle & King County (kingcounty.gov). Data shown unmodified from the official government record. CleanPlate is an independent service, not affiliated with any government agency. See something wrong? Report a data issue.