CARMELOS TACOS

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Inspection history

1. Jun 9, 2026

   B

2. Nov 5, 2025

   B
   1 violation

   • 3300 - Potential food contamination prevented during delivery, preparation, storage, display

3. May 20, 2025

   B
   1 violation

   • 1600 - Proper cooling procedure

4. Aug 14, 2024

   B
   1 violation

   • 2110 - Proper cold holding temperatures; greater than 45 degrees Fahrenheit (F) (7 degrees Celsius (C))

5. Mar 13, 2024

   B
   1 violation

   • 0400 - Hands washed as required

6. Jan 30, 2023

   B
   2 violations

   • 3700 - In-use utensils properly stored
   • 1400 - Raw meats below and away from ready-to-eat food; species separated

7. Jul 27, 2022

   B
   2 violations

   • 3300 - Potential food contamination prevented during delivery, preparation, storage, display
   • 1600 - Proper cooling procedure

8. May 27, 2021

   B