CASHEW THAI CUISINE
517 QUEEN ANNE AVE N, SEATTLE, WA 98109
Last inspected Jun 9, 2026
Official source: Public Health — Seattle & King County (kingcounty.gov) · All data sources
Good. A solid result with some violations on record — more than the top band allows, usually corrected on site or at a follow-up.
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The record, in plain English
CleanPlate holds 10 inspections on record for CASHEW THAI CUISINE, spanning September 2021 to June 2026 — every one straight from Public Health — Seattle & King County.
It has held good across its last two inspections.
Every sentence above is computed directly from the official record — CleanPlate adds no opinions. How our grading works →
Inspection history
Jun 9, 2026
BMar 10, 2026
B1 violation
- 2120 - Proper cold holding temperatures; between 42 to 45 degrees Fahrenheit (F) (6 to 7 degrees Celsius (C))
Oct 16, 2025
B1 violation
- 1600 - Proper cooling procedure
May 15, 2025
B1 violation
- 0100 - PIC present, demonstrates knowledge and performs duties to maintain AMC; certified manager on staff unless exempt
Oct 22, 2024
BJun 11, 2024
B2 violations
- 3400 - Wiping cloths properly used, stored; sanitizer concentration
- 1600 - Proper cooling procedure
Apr 17, 2023
BApr 10, 2023
B4 violations
- 3100 - Food properly labeled; proper date marking
- 1600 - Proper cooling procedure
- 0600 - Adequate handwashing facilities
- 0500 - Proper barriers used to prevent bare hand contact with ready-to-eat foods
Mar 7, 2022
B1 violation
- 1400 - Raw meats below and away from ready-to-eat food; species separated
Sep 27, 2021
B
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Source: Public Health — Seattle & King County (kingcounty.gov). Data shown unmodified from the official government record. CleanPlate is an independent service, not affiliated with any government agency. See something wrong? Report a data issue.