CASTILLA

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Inspection history

1. Jul 17, 2025

   B
   1 violation

   • 2120 - Proper cold holding temperatures; between 42 to 45 degrees Fahrenheit (F) (6 to 7 degrees Celsius (C))

2. Mar 20, 2025

   B
   2 violations

   • 2500 - Toxic substances properly identified, stored, used
   • 0600 - Adequate handwashing facilities

3. Jun 4, 2024

   B

4. Apr 11, 2024

   B
   3 violations

   • 3200 - Insects, rodents, animals not present; entrance controlled
   • 4200 - Food-contact surfaces maintained, cleaned, sanitized
   • 2110 - Proper cold holding temperatures; greater than 45 degrees Fahrenheit (F) (7 degrees Celsius (C))

5. Nov 27, 2023

   B

6. Nov 13, 2023

   B
   6 violations

   • 3200 - Insects, rodents, animals not present; entrance controlled
   • 3300 - Potential food contamination prevented during delivery, preparation, storage, display
   • 1400 - Raw meats below and away from ready-to-eat food; species separated
   • 2110 - Proper cold holding temperatures; greater than 45 degrees Fahrenheit (F) (7 degrees Celsius (C))
   • 0900 - Proper washing of fruits and vegetables
   • 0400 - Hands washed as required

7. Feb 6, 2023

   B

8. Feb 23, 2022

   B
   1 violation

   • 2110 - Proper cold holding temperatures; greater than 45 degrees Fahrenheit (F) (7 degrees Celsius (C))