CAVA AZUL

Order for delivery

Inspection history

1. May 16, 2025

   B
   3 violations

   • 4100 - Warewashing facilities properly installed, maintained, used; sanitizer concentration; test strips available and used
   • 3300 - Potential food contamination prevented during delivery, preparation, storage, display
   • 2110 - Proper cold holding temperatures; greater than 45 degrees Fahrenheit (F) (7 degrees Celsius (C))

2. Aug 12, 2024

   B
   4 violations

   • 3700 - In-use utensils properly stored
   • 1400 - Raw meats below and away from ready-to-eat food; species separated
   • 1300 - Food contact surfaces cleaned and sanitized; no cross contamination
   • 2110 - Proper cold holding temperatures; greater than 45 degrees Fahrenheit (F) (7 degrees Celsius (C))

3. Feb 10, 2023

   B
   1 violation

   • 2110 - Proper cold holding temperatures; greater than 45 degrees Fahrenheit (F) (7 degrees Celsius (C))

4. Jul 19, 2022

   B