CHEESE ROOM SEATTLE

Order for delivery

Inspection history

1. May 20, 2026

   B

2. Sep 17, 2025

   B
   2 violations

   • 3400 - Wiping cloths properly used, stored; sanitizer concentration
   • 2110 - Proper cold holding temperatures; greater than 45 degrees Fahrenheit (F) (7 degrees Celsius (C))

3. Apr 23, 2025

   B
   2 violations

   • 1400 - Raw meats below and away from ready-to-eat food; species separated
   • 1600 - Proper cooling procedure

4. Sep 19, 2024

   B
   3 violations

   • 0200 - Food Worker Cards current for all food workers; new food workers trained
   • 2600 - Compliance with valid permit; operating and risk control plans, and required written procedures
   • 2110 - Proper cold holding temperatures; greater than 45 degrees Fahrenheit (F) (7 degrees Celsius (C))

5. Jun 12, 2024

   B
   1 violation

   • 1400 - Raw meats below and away from ready-to-eat food; species separated