CHINOOK'S AT SALMON BAY

Order for delivery

Inspection history

1. Oct 30, 2025

   A
   1 violation

   • 0600 - Adequate handwashing facilities

2. Mar 26, 2025

   A

3. Jul 16, 2024

   A
   1 violation

   • 2120 - Proper cold holding temperatures; between 42 to 45 degrees Fahrenheit (F) (6 to 7 degrees Celsius (C))

4. Feb 23, 2024

   A

5. Apr 5, 2023

   A
   2 violations

   • 3300 - Potential food contamination prevented during delivery, preparation, storage, display
   • 2120 - Proper cold holding temperatures; between 42 to 45 degrees Fahrenheit (F) (6 to 7 degrees Celsius (C))

6. Aug 11, 2022

   A

7. Jul 26, 2021

   A
   1 violation

   • 2110 - Proper cold holding temperatures; greater than 45 degrees Fahrenheit (F) (7 degrees Celsius (C))