CHOSUN KOREAN BBQ
1616 S. 325th ST., FEDERAL WAY, WA 98003
Last inspected Sep 30, 2026
Official source: Public Health — Seattle & King County (kingcounty.gov) · All data sources
Needs work. The lowest passing band — enough violations to signal real problems, typically with a follow-up inspection required.
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The record, in plain English
CleanPlate holds 4 inspections on record for CHOSUN KOREAN BBQ, spanning February 2026 to September 2026 — every one straight from Public Health — Seattle & King County.
It has held needs work across its last two inspections.
The most recent inspection noted 4 violations, none of them critical.
Every sentence above is computed directly from the official record — CleanPlate adds no opinions. How our grading works →
Inspection history
Sep 30, 2026
C4 violations
- 3100 - Food properly labeled; proper date marking
- 3200 - Insects, rodents, animals not present; entrance controlled
- 1720 - Proper hot holding temperatures; between 130 to 134 degrees Fahrenheit (F) (54 to 56 degrees Celsius (C))
- 1400 - Raw meats below and away from ready-to-eat food; species separated
Jul 7, 2026
C1 violation
- 3300 - Potential food contamination prevented during delivery, preparation, storage, display
Jun 17, 2026
C5 violations
- 3300 - Potential food contamination prevented during delivery, preparation, storage, display
- 1400 - Raw meats below and away from ready-to-eat food; species separated
- 2110 - Proper cold holding temperatures; greater than 45 degrees Fahrenheit (F) (7 degrees Celsius (C))
- 0600 - Adequate handwashing facilities
- 1600 - Proper cooling procedure
Feb 25, 2026
C
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Source: Public Health — Seattle & King County (kingcounty.gov). Data shown unmodified from the official government record. CleanPlate is an independent service, not affiliated with any government agency. See something wrong? Report a data issue.