CHUAN HOUSE

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Inspection history

1. Mar 27, 2026

   B
   4 violations

   • 3300 - Potential food contamination prevented during delivery, preparation, storage, display
   • 3700 - In-use utensils properly stored
   • 4200 - Food-contact surfaces maintained, cleaned, sanitized
   • 2500 - Toxic substances properly identified, stored, used

2. Oct 1, 2025

   B
   3 violations

   • 4200 - Food-contact surfaces maintained, cleaned, sanitized
   • 2120 - Proper cold holding temperatures; between 42 to 45 degrees Fahrenheit (F) (6 to 7 degrees Celsius (C))
   • 0600 - Adequate handwashing facilities

3. Apr 16, 2025

   B
   5 violations

   • 3700 - In-use utensils properly stored
   • 4200 - Food-contact surfaces maintained, cleaned, sanitized
   • 4300 - Nonfood-contact surfaces maintained and clean
   • 1000 - Food in good condition, safe and unadulterated; approved additives
   • 1400 - Raw meats below and away from ready-to-eat food; species separated

4. Jul 5, 2024

   B
   2 violations

   • 3100 - Food properly labeled; proper date marking
   • 2500 - Toxic substances properly identified, stored, used

5. Nov 27, 2023

   B
   4 violations

   • 3400 - Wiping cloths properly used, stored; sanitizer concentration
   • 4200 - Food-contact surfaces maintained, cleaned, sanitized
   • 0900 - Proper washing of fruits and vegetables
   • 2500 - Toxic substances properly identified, stored, used