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DIAMOND BAY

409 8TH AVE S, SEATTLE, WA 98104

Last inspected Jun 10, 2026

Needs work. The lowest passing band — enough violations to signal real problems, typically with a follow-up inspection required.

C
Needs work
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Inspection history

  1. Jun 10, 2026

    C

  2. Aug 28, 2025

    C
    1 violation
    • 3000 - Proper thawing methods used

  3. Mar 4, 2025

    C

  4. Feb 11, 2025

    C
    7 violations
    • 3000 - Proper thawing methods used
    • 4700 - Garbage, refuse properly disposed; facilities maintained
    • 1200 - Proper shellstock ID; wild mushroom ID; parasite destruction procedures for fish
    • 1900 - No room temperature storage; proper use of time as a control, procedures available
    • 2600 - Compliance with valid permit; operating and risk control plans, and required written procedures
    • 1400 - Raw meats below and away from ready-to-eat food; species separated
    • 1710 - Proper hot holding temperatures; less than 130 degrees Fahrenheit (F) (54 degrees Celsius (C))

  5. Dec 18, 2024

    C
    1 violation
    • 1600 - Proper cooling procedure

  6. Oct 30, 2024

    C
    3 violations
    • 2600 - Compliance with valid permit; operating and risk control plans, and required written procedures
    • 1400 - Raw meats below and away from ready-to-eat food; species separated
    • 0600 - Adequate handwashing facilities

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Source: Public Health — Seattle & King County. Data shown unmodified from the official record. See something wrong? Report a data issue.