DIY TEA LAB

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Inspection history

1. Apr 10, 2026

   B
   2 violations

   • 3400 - Wiping cloths properly used, stored; sanitizer concentration
   • 1720 - Proper hot holding temperatures; between 130 to 134 degrees Fahrenheit (F) (54 to 56 degrees Celsius (C))

2. Jan 9, 2026

   B
   2 violations

   • 2600 - Compliance with valid permit; operating and risk control plans, and required written procedures
   • 2200 - Accurate thermometer provided and used to evaluate temperature of TCS foods

3. Sep 16, 2025

   B
   2 violations

   • 4400 - Plumbing properly sized, installed, and maintained; proper backflow devices, indirect drains, no cross-connections
   • 1400 - Raw meats below and away from ready-to-eat food; species separated

4. Mar 7, 2025

   B
   1 violation

   • 2600 - Compliance with valid permit; operating and risk control plans, and required written procedures

5. Dec 2, 2024

   B
   1 violation

   • 3400 - Wiping cloths properly used, stored; sanitizer concentration