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DON CHANOS TIENDA

335 S WASHINGTON AVE, KENT, WA 98032

Last inspected May 23, 2026

Official source: Public Health — Seattle & King County (kingcounty.gov) · All data sources

Good. A solid result with some violations on record — more than the top band allows, usually corrected on site or at a follow-up.

B
Good
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The record, in plain English

CleanPlate holds 10 inspections on record for DON CHANOS TIENDA, spanning April 2021 to May 2026 — every one straight from Public Health — Seattle & King County.

It has held good across its last two inspections.

The most recent inspection noted 1 violation, none of them critical.

Every sentence above is computed directly from the official record — CleanPlate adds no opinions. How our grading works →

Inspection history

  1. May 23, 2026

    B
    1 violation
    • 2110 - Proper cold holding temperatures; greater than 45 degrees Fahrenheit (F) (7 degrees Celsius (C))

  2. Jun 11, 2025

    B
    1 violation
    • 3700 - In-use utensils properly stored

  3. Jan 3, 2025

    B
    3 violations
    • 3700 - In-use utensils properly stored
    • 3100 - Food properly labeled; proper date marking
    • 0100 - PIC present, demonstrates knowledge and performs duties to maintain AMC; certified manager on staff unless exempt

  4. Sep 30, 2024

    B
    4 violations
    • 3100 - Food properly labeled; proper date marking
    • 3700 - In-use utensils properly stored
    • 1600 - Proper cooling procedure
    • 0100 - PIC present, demonstrates knowledge and performs duties to maintain AMC; certified manager on staff unless exempt

  5. Mar 14, 2024

    B
    2 violations
    • 3100 - Food properly labeled; proper date marking
    • 0100 - PIC present, demonstrates knowledge and performs duties to maintain AMC; certified manager on staff unless exempt

  6. Aug 31, 2023

    B
    3 violations
    • 4800 - Physical facilities properly installed, maintained, cleaned; unnecessary persons excluded from establishment
    • 4200 - Food-contact surfaces maintained, cleaned, sanitized
    • 1900 - No room temperature storage; proper use of time as a control, procedures available

  7. Mar 8, 2023

    B
    2 violations
    • 4800 - Physical facilities properly installed, maintained, cleaned; unnecessary persons excluded from establishment
    • 3700 - In-use utensils properly stored

  8. Sep 20, 2022

    B
    1 violation
    • 3600 - Proper eating, tasting, drinking, or tobacco use

  9. Mar 4, 2022

    B
    1 violation
    • 4200 - Food-contact surfaces maintained, cleaned, sanitized

  10. Apr 15, 2021

    B

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Source: Public Health — Seattle & King County (kingcounty.gov). Data shown unmodified from the official government record. CleanPlate is an independent service, not affiliated with any government agency. See something wrong? Report a data issue.