DON CHANOS TIENDA

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Inspection history

1. May 23, 2026

   B
   2 violations

   • 3000 - Proper thawing methods used
   • 1400 - Raw meats below and away from ready-to-eat food; species separated

2. Jun 11, 2025

   B
   1 violation

   • 0600 - Adequate handwashing facilities

3. Jan 3, 2025

   B
   2 violations

   • 4800 - Physical facilities properly installed, maintained, cleaned; unnecessary persons excluded from establishment
   • 0200 - Food Worker Cards current for all food workers; new food workers trained

4. Sep 30, 2024

   B

5. Mar 14, 2024

   B
   1 violation

   • 4400 - Plumbing properly sized, installed, and maintained; proper backflow devices, indirect drains, no cross-connections

6. Aug 31, 2023

   B

7. Mar 8, 2023

   B
   1 violation

   • 3800 - Utensils, equipment, linens properly stored, used, handled

8. Sep 20, 2022

   B

9. Mar 4, 2022

   B

10. Apr 15, 2021

    B