DOUGH JOY

Order for delivery

Inspection history

1. Mar 19, 2026

   C

2. Apr 10, 2025

   C
   4 violations

   • 4800 - Physical facilities properly installed, maintained, cleaned; unnecessary persons excluded from establishment
   • 4100 - Warewashing facilities properly installed, maintained, used; sanitizer concentration; test strips available and used
   • 2110 - Proper cold holding temperatures; greater than 45 degrees Fahrenheit (F) (7 degrees Celsius (C))
   • 1100 - Proper disposition of returned, unsafe, or contaminated food; proper date marking procedures for food at high risk for Listeria

3. Aug 23, 2024

   C
   1 violation

   • 2120 - Proper cold holding temperatures; between 42 to 45 degrees Fahrenheit (F) (6 to 7 degrees Celsius (C))

4. Jul 17, 2023

   C
   2 violations

   • 5000 - Posting of permit; mobile establishment name easily visible
   • 3400 - Wiping cloths properly used, stored; sanitizer concentration

5. Feb 9, 2023

   C
   1 violation

   • 4400 - Plumbing properly sized, installed, and maintained; proper backflow devices, indirect drains, no cross-connections

6. Aug 5, 2022

   C
   1 violation

   • 3200 - Insects, rodents, animals not present; entrance controlled