DUE CUCINA
16595 REDMOND WAY, 100, WA 98052
Last inspected May 7, 2026
Official source: Public Health — Seattle & King County (kingcounty.gov) · All data sources
Good. A solid result with some violations on record — more than the top band allows, usually corrected on site or at a follow-up.
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The record, in plain English
CleanPlate holds 4 inspections on record for DUE CUCINA, spanning December 2024 to May 2026 — every one straight from Public Health — Seattle & King County.
It has held good across its last two inspections.
The most recent inspection noted 1 violation, none of them critical.
Every sentence above is computed directly from the official record — CleanPlate adds no opinions. How our grading works →
Inspection history
May 7, 2026
B1 violation
- 4100 - Warewashing facilities properly installed, maintained, used; sanitizer concentration; test strips available and used
Nov 10, 2025
B5 violations
- 4100 - Warewashing facilities properly installed, maintained, used; sanitizer concentration; test strips available and used
- 4000 - Food and nonfood surfaces properly used and constructed; cleanable
- 4400 - Plumbing properly sized, installed, and maintained; proper backflow devices, indirect drains, no cross-connections
- 3800 - Utensils, equipment, linens properly stored, used, handled
- 4800 - Physical facilities properly installed, maintained, cleaned; unnecessary persons excluded from establishment
Apr 29, 2025
B2 violations
- 5000 - Posting of permit; mobile establishment name easily visible
- 2600 - Compliance with valid permit; operating and risk control plans, and required written procedures
Dec 23, 2024
B1 violation
- 2110 - Proper cold holding temperatures; greater than 45 degrees Fahrenheit (F) (7 degrees Celsius (C))
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Source: Public Health — Seattle & King County (kingcounty.gov). Data shown unmodified from the official government record. CleanPlate is an independent service, not affiliated with any government agency. See something wrong? Report a data issue.
