DUE CUCINA

Order for delivery

Inspection history

1. May 7, 2026

   B
   1 violation

   • 4100 - Warewashing facilities properly installed, maintained, used; sanitizer concentration; test strips available and used

2. Nov 10, 2025

   B
   5 violations

   • 4100 - Warewashing facilities properly installed, maintained, used; sanitizer concentration; test strips available and used
   • 4800 - Physical facilities properly installed, maintained, cleaned; unnecessary persons excluded from establishment
   • 4400 - Plumbing properly sized, installed, and maintained; proper backflow devices, indirect drains, no cross-connections
   • 3800 - Utensils, equipment, linens properly stored, used, handled
   • 4000 - Food and nonfood surfaces properly used and constructed; cleanable

3. Apr 29, 2025

   B
   2 violations

   • 5000 - Posting of permit; mobile establishment name easily visible
   • 2600 - Compliance with valid permit; operating and risk control plans, and required written procedures

4. Dec 23, 2024

   B
   1 violation

   • 2110 - Proper cold holding temperatures; greater than 45 degrees Fahrenheit (F) (7 degrees Celsius (C))