EAST INDIA GRILL
31845 GATEWAY CENTER BLVD S, Federal Way, WA 98003
Last inspected Sep 28, 2026
Official source: Public Health — Seattle & King County (kingcounty.gov) · All data sources
Excellent. Top marks — the latest inspection found no serious issues, or few enough to earn the health department's best band.
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The record, in plain English
CleanPlate holds 13 inspections on record for EAST INDIA GRILL, spanning September 2021 to September 2026 — every one straight from Public Health — Seattle & King County.
It has held excellent across its last two inspections.
No violations were recorded at the most recent inspection.
Every sentence above is computed directly from the official record — CleanPlate adds no opinions. How our grading works →
Inspection history
Sep 28, 2026
AJun 29, 2026
A1 violation
- 4800 - Physical facilities properly installed, maintained, cleaned; unnecessary persons excluded from establishment
Mar 23, 2026
ASep 4, 2025
A3 violations
- 3400 - Wiping cloths properly used, stored; sanitizer concentration
- 1400 - Raw meats below and away from ready-to-eat food; species separated
- 2120 - Proper cold holding temperatures; between 42 to 45 degrees Fahrenheit (F) (6 to 7 degrees Celsius (C))
Mar 19, 2025
AJul 10, 2024
AMar 12, 2024
A4 violations
- 3300 - Potential food contamination prevented during delivery, preparation, storage, display
- 0600 - Adequate handwashing facilities
- 2120 - Proper cold holding temperatures; between 42 to 45 degrees Fahrenheit (F) (6 to 7 degrees Celsius (C))
- 1400 - Raw meats below and away from ready-to-eat food; species separated
Dec 5, 2023
A1 violation
- 3100 - Food properly labeled; proper date marking
Nov 21, 2023
A3 violations
- 3100 - Food properly labeled; proper date marking
- 0600 - Adequate handwashing facilities
- 1900 - No room temperature storage; proper use of time as a control, procedures available
Feb 28, 2023
A3 violations
- 3300 - Potential food contamination prevented during delivery, preparation, storage, display
- 4300 - Nonfood-contact surfaces maintained and clean
- 1400 - Raw meats below and away from ready-to-eat food; species separated
Nov 2, 2022
A1 violation
- 4300 - Nonfood-contact surfaces maintained and clean
Jul 25, 2022
A2 violations
- 4300 - Nonfood-contact surfaces maintained and clean
- 2110 - Proper cold holding temperatures; greater than 45 degrees Fahrenheit (F) (7 degrees Celsius (C))
Sep 15, 2021
A
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Source: Public Health — Seattle & King County (kingcounty.gov). Data shown unmodified from the official government record. CleanPlate is an independent service, not affiliated with any government agency. See something wrong? Report a data issue.