EL HERRADERO MEXICAN RESTAURANT LLC
8709 14TH AVE S, SEATTLE, WA 98108
Last inspected Mar 31, 2026
Official source: Public Health — Seattle & King County (kingcounty.gov) · All data sources
Good. A solid result with some violations on record — more than the top band allows, usually corrected on site or at a follow-up.
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The record, in plain English
CleanPlate holds 6 inspections on record for EL HERRADERO MEXICAN RESTAURANT LLC, spanning July 2021 to March 2026 — every one straight from Public Health — Seattle & King County.
It has held good across its last two inspections.
The most recent inspection noted 5 violations, none of them critical.
Every sentence above is computed directly from the official record — CleanPlate adds no opinions. How our grading works →
Inspection history
Mar 31, 2026
B5 violations
- 4800 - Physical facilities properly installed, maintained, cleaned; unnecessary persons excluded from establishment
- 4100 - Warewashing facilities properly installed, maintained, used; sanitizer concentration; test strips available and used
- 3800 - Utensils, equipment, linens properly stored, used, handled
- 0400 - Hands washed as required
- 2600 - Compliance with valid permit; operating and risk control plans, and required written procedures
Jan 6, 2025
B4 violations
- 4100 - Warewashing facilities properly installed, maintained, used; sanitizer concentration; test strips available and used
- 3100 - Food properly labeled; proper date marking
- 4800 - Physical facilities properly installed, maintained, cleaned; unnecessary persons excluded from establishment
- 4900 - Adequate ventilation; lighting; designated areas used
Mar 18, 2024
B3 violations
- 3200 - Insects, rodents, animals not present; entrance controlled
- 4700 - Garbage, refuse properly disposed; facilities maintained
- 0600 - Adequate handwashing facilities
Feb 22, 2023
B3 violations
- 4100 - Warewashing facilities properly installed, maintained, used; sanitizer concentration; test strips available and used
- 4400 - Plumbing properly sized, installed, and maintained; proper backflow devices, indirect drains, no cross-connections
- 0600 - Adequate handwashing facilities
May 26, 2022
B3 violations
- 4300 - Nonfood-contact surfaces maintained and clean
- 0600 - Adequate handwashing facilities
- 2110 - Proper cold holding temperatures; greater than 45 degrees Fahrenheit (F) (7 degrees Celsius (C))
Jul 21, 2021
B2 violations
- 0600 - Adequate handwashing facilities
- 2120 - Proper cold holding temperatures; between 42 to 45 degrees Fahrenheit (F) (6 to 7 degrees Celsius (C))
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Source: Public Health — Seattle & King County (kingcounty.gov). Data shown unmodified from the official government record. CleanPlate is an independent service, not affiliated with any government agency. See something wrong? Report a data issue.