EL TACO LOCO

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Inspection history

1. May 27, 2026

   C
   3 violations

   • 3400 - Wiping cloths properly used, stored; sanitizer concentration
   • 2000 - Proper reheating procedures for hot holding
   • 2600 - Compliance with valid permit; operating and risk control plans, and required written procedures

2. Jun 3, 2025

   C
   3 violations

   • 0100 - PIC present, demonstrates knowledge and performs duties to maintain AMC; certified manager on staff unless exempt
   • 0700 - Food obtained from approved source
   • 2600 - Compliance with valid permit; operating and risk control plans, and required written procedures

3. Jan 24, 2025

   C
   3 violations

   • 3300 - Potential food contamination prevented during delivery, preparation, storage, display
   • 2200 - Accurate thermometer provided and used to evaluate temperature of TCS foods
   • 0200 - Food Worker Cards current for all food workers; new food workers trained

4. Apr 25, 2024

   C
   3 violations

   • 5000 - Posting of permit; mobile establishment name easily visible
   • 0200 - Food Worker Cards current for all food workers; new food workers trained
   • 0400 - Hands washed as required

5. Jan 18, 2024

   C
   1 violation

   • 1720 - Proper hot holding temperatures; between 130 to 134 degrees Fahrenheit (F) (54 to 56 degrees Celsius (C))

6. Apr 21, 2023

   C
   2 violations

   • 2120 - Proper cold holding temperatures; between 42 to 45 degrees Fahrenheit (F) (6 to 7 degrees Celsius (C))
   • 0600 - Adequate handwashing facilities