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EUROPEAN GROCERY

900 160TH AVE NE, BELLEVUE, WA 98008

Last inspected Jun 3, 2026

Official source: Public Health — Seattle & King County (kingcounty.gov) · All data sources

Needs work. The lowest passing band — enough violations to signal real problems, typically with a follow-up inspection required.

C
Needs work

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The record, in plain English

CleanPlate holds 8 inspections on record for EUROPEAN GROCERY, spanning August 2021 to June 2026 — every one straight from Public Health — Seattle & King County.

It has held needs work across its last two inspections.

The most recent inspection noted 3 violations, none of them critical.

Every sentence above is computed directly from the official record — CleanPlate adds no opinions. How our grading works →

Inspection history

  1. Jun 3, 2026

    C
    3 violations
    • 3200 - Insects, rodents, animals not present; entrance controlled
    • 3400 - Wiping cloths properly used, stored; sanitizer concentration
    • 1710 - Proper hot holding temperatures; less than 130 degrees Fahrenheit (F) (54 degrees Celsius (C))
  2. May 5, 2025

    C
  3. Apr 21, 2025

    C
    6 violations
    • 3100 - Food properly labeled; proper date marking
    • 3400 - Wiping cloths properly used, stored; sanitizer concentration
    • 0600 - Adequate handwashing facilities
    • 1710 - Proper hot holding temperatures; less than 130 degrees Fahrenheit (F) (54 degrees Celsius (C))
    • 2700 - Compliance with variance; specialized processes; HACCP plan
    • 2110 - Proper cold holding temperatures; greater than 45 degrees Fahrenheit (F) (7 degrees Celsius (C))
  4. Feb 2, 2024

    C
  5. Jan 25, 2024

    C
    5 violations
    • 2200 - Accurate thermometer provided and used to evaluate temperature of TCS foods
    • 2700 - Compliance with variance; specialized processes; HACCP plan
    • 1710 - Proper hot holding temperatures; less than 130 degrees Fahrenheit (F) (54 degrees Celsius (C))
    • 2120 - Proper cold holding temperatures; between 42 to 45 degrees Fahrenheit (F) (6 to 7 degrees Celsius (C))
    • 1600 - Proper cooling procedure
  6. Sep 16, 2022

    C
  7. Aug 31, 2022

    C
    5 violations
    • 3300 - Potential food contamination prevented during delivery, preparation, storage, display
    • 2120 - Proper cold holding temperatures; between 42 to 45 degrees Fahrenheit (F) (6 to 7 degrees Celsius (C))
    • 1710 - Proper hot holding temperatures; less than 130 degrees Fahrenheit (F) (54 degrees Celsius (C))
    • 2700 - Compliance with variance; specialized processes; HACCP plan
    • 2200 - Accurate thermometer provided and used to evaluate temperature of TCS foods
  8. Aug 17, 2021

    C
    4 violations
    • 3100 - Food properly labeled; proper date marking
    • 3300 - Potential food contamination prevented during delivery, preparation, storage, display
    • 2200 - Accurate thermometer provided and used to evaluate temperature of TCS foods
    • 2700 - Compliance with variance; specialized processes; HACCP plan

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Source: Public Health — Seattle & King County (kingcounty.gov). Data shown unmodified from the official government record. CleanPlate is an independent service, not affiliated with any government agency. See something wrong? Report a data issue.