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EUROPEAN GROCERY
900 160TH AVE NE, BELLEVUE, WA 98008
Last inspected Jun 3, 2026
Needs work. The lowest passing band — enough violations to signal real problems, typically with a follow-up inspection required.
C
Needs workOrder for delivery
Inspection history
Jun 3, 2026
C3 violations
- 3400 - Wiping cloths properly used, stored; sanitizer concentration
- 3200 - Insects, rodents, animals not present; entrance controlled
- 1710 - Proper hot holding temperatures; less than 130 degrees Fahrenheit (F) (54 degrees Celsius (C))
May 5, 2025
CApr 21, 2025
C6 violations
- 3100 - Food properly labeled; proper date marking
- 3400 - Wiping cloths properly used, stored; sanitizer concentration
- 2110 - Proper cold holding temperatures; greater than 45 degrees Fahrenheit (F) (7 degrees Celsius (C))
- 0600 - Adequate handwashing facilities
- 2700 - Compliance with variance; specialized processes; HACCP plan
- 1710 - Proper hot holding temperatures; less than 130 degrees Fahrenheit (F) (54 degrees Celsius (C))
Feb 2, 2024
CJan 25, 2024
C5 violations
- 2700 - Compliance with variance; specialized processes; HACCP plan
- 1710 - Proper hot holding temperatures; less than 130 degrees Fahrenheit (F) (54 degrees Celsius (C))
- 2200 - Accurate thermometer provided and used to evaluate temperature of TCS foods
- 1600 - Proper cooling procedure
- 2120 - Proper cold holding temperatures; between 42 to 45 degrees Fahrenheit (F) (6 to 7 degrees Celsius (C))
Sep 16, 2022
CAug 31, 2022
C5 violations
- 3300 - Potential food contamination prevented during delivery, preparation, storage, display
- 2200 - Accurate thermometer provided and used to evaluate temperature of TCS foods
- 1710 - Proper hot holding temperatures; less than 130 degrees Fahrenheit (F) (54 degrees Celsius (C))
- 2700 - Compliance with variance; specialized processes; HACCP plan
- 2120 - Proper cold holding temperatures; between 42 to 45 degrees Fahrenheit (F) (6 to 7 degrees Celsius (C))
Aug 17, 2021
C4 violations
- 3100 - Food properly labeled; proper date marking
- 3300 - Potential food contamination prevented during delivery, preparation, storage, display
- 2200 - Accurate thermometer provided and used to evaluate temperature of TCS foods
- 2700 - Compliance with variance; specialized processes; HACCP plan
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Source: Public Health — Seattle & King County. Data shown unmodified from the official record. See something wrong? Report a data issue.
