FAIRMONT OLYMPIC HOTEL, SEATTLE

Order for delivery

Inspection history

1. Jun 11, 2026

   B

2. May 13, 2026

   B
   1 violation

   • 1100 - Proper disposition of returned, unsafe, or contaminated food; proper date marking procedures for food at high risk for Listeria

3. Jul 9, 2025

   B

4. Mar 19, 2025

   B
   1 violation

   • 4100 - Warewashing facilities properly installed, maintained, used; sanitizer concentration; test strips available and used

5. Jun 5, 2024

   B
   2 violations

   • 3300 - Potential food contamination prevented during delivery, preparation, storage, display
   • 0900 - Proper washing of fruits and vegetables

6. Mar 9, 2023

   B

7. Jan 27, 2022

   B
   4 violations

   • 4100 - Warewashing facilities properly installed, maintained, used; sanitizer concentration; test strips available and used
   • 2110 - Proper cold holding temperatures; greater than 45 degrees Fahrenheit (F) (7 degrees Celsius (C))
   • 2300 - Proper consumer advisory posted for raw or undercooked foods
   • 1200 - Proper shellstock ID; wild mushroom ID; parasite destruction procedures for fish