FERN THAI EATERY & BAR

Order for delivery

Inspection history

1. Jun 10, 2026

   B

2. Feb 19, 2026

   B
   3 violations

   • 4400 - Plumbing properly sized, installed, and maintained; proper backflow devices, indirect drains, no cross-connections
   • 3200 - Insects, rodents, animals not present; entrance controlled
   • 4800 - Physical facilities properly installed, maintained, cleaned; unnecessary persons excluded from establishment

3. Sep 22, 2025

   B
   1 violation

   • 3700 - In-use utensils properly stored

4. Jan 10, 2025

   B

5. Dec 27, 2024

   B
   3 violations

   • 2120 - Proper cold holding temperatures; between 42 to 45 degrees Fahrenheit (F) (6 to 7 degrees Celsius (C))
   • 1900 - No room temperature storage; proper use of time as a control, procedures available
   • 1400 - Raw meats below and away from ready-to-eat food; species separated

6. Mar 13, 2024

   B
   2 violations

   • 3400 - Wiping cloths properly used, stored; sanitizer concentration
   • 3200 - Insects, rodents, animals not present; entrance controlled

7. Aug 14, 2023

   B
   2 violations

   • 2300 - Proper consumer advisory posted for raw or undercooked foods
   • 1900 - No room temperature storage; proper use of time as a control, procedures available

8. Dec 15, 2022

   B
   3 violations

   • 4100 - Warewashing facilities properly installed, maintained, used; sanitizer concentration; test strips available and used
   • 1400 - Raw meats below and away from ready-to-eat food; species separated
   • 0600 - Adequate handwashing facilities