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FOU LEE MARKET

2050 S COLUMBIAN WAY, SEATTLE, WA 98108

Last inspected Sep 3, 2026

Official source: Public Health — Seattle & King County (kingcounty.gov) · All data sources

Good. A solid result with some violations on record — more than the top band allows, usually corrected on site or at a follow-up.

B
Good
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The record, in plain English

CleanPlate holds 8 inspections on record for FOU LEE MARKET, spanning July 2021 to September 2026 — every one straight from Public Health — Seattle & King County.

It has held good across its last two inspections.

The most recent inspection noted 5 violations, none of them critical.

Every sentence above is computed directly from the official record — CleanPlate adds no opinions. How our grading works →

Inspection history

  1. Sep 3, 2026

    B
    5 violations
    • 3400 - Wiping cloths properly used, stored; sanitizer concentration
    • 4300 - Nonfood-contact surfaces maintained and clean
    • 2500 - Toxic substances properly identified, stored, used
    • 0400 - Hands washed as required
    • 2110 - Proper cold holding temperatures; greater than 45 degrees Fahrenheit (F) (7 degrees Celsius (C))

  2. Feb 26, 2026

    B
    1 violation
    • 4000 - Food and nonfood surfaces properly used and constructed; cleanable

  3. May 9, 2025

    B
    1 violation
    • 1300 - Food contact surfaces cleaned and sanitized; no cross contamination

  4. Aug 12, 2024

    B
    5 violations
    • 4000 - Food and nonfood surfaces properly used and constructed; cleanable
    • 4300 - Nonfood-contact surfaces maintained and clean
    • 3200 - Insects, rodents, animals not present; entrance controlled
    • 4700 - Garbage, refuse properly disposed; facilities maintained
    • 4800 - Physical facilities properly installed, maintained, cleaned; unnecessary persons excluded from establishment

  5. Dec 4, 2023

    B
    4 violations
    • 4300 - Nonfood-contact surfaces maintained and clean
    • 4800 - Physical facilities properly installed, maintained, cleaned; unnecessary persons excluded from establishment
    • 3300 - Potential food contamination prevented during delivery, preparation, storage, display
    • 1900 - No room temperature storage; proper use of time as a control, procedures available

  6. Jan 5, 2023

    B
    3 violations
    • 4300 - Nonfood-contact surfaces maintained and clean
    • 4000 - Food and nonfood surfaces properly used and constructed; cleanable
    • 3300 - Potential food contamination prevented during delivery, preparation, storage, display

  7. May 4, 2022

    B
    2 violations
    • 2600 - Compliance with valid permit; operating and risk control plans, and required written procedures
    • 0200 - Food Worker Cards current for all food workers; new food workers trained

  8. Jul 6, 2021

    B
    1 violation
    • 1900 - No room temperature storage; proper use of time as a control, procedures available

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Source: Public Health — Seattle & King County (kingcounty.gov). Data shown unmodified from the official government record. CleanPlate is an independent service, not affiliated with any government agency. See something wrong? Report a data issue.